The On the Go Collection

Discover 45+ of the BEST tried and tested Thermomix recipes that are perfect for busy lifestyles.

Including

Ready To Go Breakfasts, like:

Coconut & Cranberry Flapjacks

Plum Compote

Banana Walnut Overnight Oats Mango Coconut Chia Pudding

Mango Coconut Chia Pudding

Hazelnut Cacao Nib Bliss Balls

Cranberry Mandarin Muffins

Easy Muesli Bites

Grab and Go Snacks, like:

Raspberry White Chocolate Scones

Roasted Spiced Nuts

Cheesy Broccoli Muffins

Tahini Biscuits

Cranberry Almond Muesli Bars

Date and Oat Balls

ANZAC Slice

One Handed Snacks, like:

Pumpkin, Thyme & Goat's Cheese Mini Quiches

Indian Spiced Meatballs with Yoghurt Dip

Wholemeal English Muffin Pizzas

Chicken Thyme Spelt Sausage Rolls

Quinoa Roast Pumpkin Feta Bites with Coriander Mayo

Gozleme with Spinach & Feta

Feta & Walnut Meatballs

Salads on the Run, like:

Colourful Squash & Lentil Salad

Balsamic Vinaigrette & Salad in a Jar

Couscous Salad with Harissa Chicken

Green Machine Salad

Tuna Salad on Baguettes

Coriander, Lemon & Lime Chicken Salad

Little Lunchboxes, like:

Berrylicious Bliss Balls

Mini Carrot Cakes

Cheesymite Scrolls

Rock Cakes

Cheese & Bacon Bread Rolls

Honey Oatie Bars

Orange & Poppyseed Muffins

Mix and Go, like:

Choc Butterscotch Trail Mix

Mixed Herb Dip

Blueberry Cashew Whip

Macadamia Fennel Dukkah

Strawberry Apple Salsa Three Ways

Raw Salted Macadamia Caramel Dip

Peanut Butter Chocolate Smoothie

Dinners To Go, like:

Ultimate On The Go Bolognese

Carrot & Parsnip Soup

Fragrant Dhal with Chapatis

Mild Chicken Curry

Sausage & Red Lentil Casserole

Kumara Feta Basil Tart

Peanut Chicken Noodles

Of the 45+ recipes in the On the Go Collection...

30 of the recipes are Gluten Free...

including this Sausage and Red Lentil Casserole!

31 of the recipes are Dairy Free...

including this Peanut Butter Chocolate Smoothie!

34 of the recipes are Egg Free...

including these Cheese and Bacon Bread Rolls!

37 of the recipes are Nut Free...

including these Orange and Poppyseed Muffins!

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Come with the creators of The 4 Blades Magazine on a journey from Issue 1 to Issue 50. From each of the 50 issues we share a favourite family recipe, along with behind-the-scenes stories and fun little-known facts. Delivered in eBook format.

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