Discover 50 of the BEST tried and tested Thermomix recipes for the holidays.
Summer Ice recipes, like: 

Watermelon Ice Jewels

Chocolate Coated Banana Pops

PiƱa Colada Ice Creams

Christmas Ice Blocks

Creamy Mango Ice Creams

Light Summer Meals, like: 

Fish Tacos

Chopped Cabbage Salad with Tangy White Sauce

Grilled Steaks with Blue Cheese Sauce

Sweet Potato Salad

Asparagus and Cheese Tart

Avocado Salad

Lamb Kebabs

Beetroot, Feta and Grain Salad

Thai Chicken Meatballs

Kale and Alfalfa Slaw

Holiday Biscuit Baking recipes, like: 

Blueberry Cookies

Digestive Biscuits

Passionfruit Melting Moments

Classic Shortbread

Parmesan Rosemary Shortbread

Summer Christmas Lunch recipes, like: 

Coconut Prawns

Orange and Thyme Glazed Ham

Christmas Salad

Bread, Watermelon and Haloumi Salad

Macadamia Rum Balls

Ice Cream Christmas Pudding

White Chocolate Raspberry Sorbet

Tropical Fruit Slushie

White Christmas Dinner recipes, like: 

Brown Sugar Baked Ham

Stuffed Chicken with Camembert and Cranberry Sauce

Warm Lemon and Mint Green Bean Salad

Roast Veggie Tray

Warm Gingerbread Cake with Caramel Sauce

Cranberry Pecan Cake

Mulled Wine

New Year's Party recipes, like: 

Mini Stuffed Mushrooms

Blue Cheese and Pear Crostini


Pretzels and Cheese Sauce

Mini Pizzas

New Year's Drinks, like: 

Frozen Chocolate Margarita

Iced Eggnog

Carnation Green Tea Cocktail

Lychee Lemongrass Cocktail

Raspberry Champagne with Lemon Sorbet

Aussie Favourites, like: 

Aussie Roast Lamb

Healthy Fish and Chips

Pavlova with Mango and Passionfruit

Sponge Cake

Neenish Tarts

Of the 50 recipes in the Holidays Collection...

37 of the recipes are Gluten Free... 

including these Thai Chicken Meatballs! 

27 of the recipes are Dairy Free... 

including this Tropical Fruit Slushie! 

37 of the recipes are Egg Free... 

including this Stuffed Chicken with Camembert and Cranberry Sauce! 

46 of the recipes are Nut Free... 

including this Ice Cream Christmas Pudding! 

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YES! Please send me an eBook of The 4 Blades FAVOURITE 50 Recipes!

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Come with the creators of The 4 Blades Magazine on a journey from Issue 1 to Issue 50. From each of the 50 issues we share a favourite family recipe, along with behind-the-scenes stories and fun little-known facts. Delivered in eBook format.

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